Eating steaks in Argentina feels like joining a cult

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Surely Solís was wearing one of those crucifixes that shows Jesus actually hanging from the cross. It must have been a simple mistake on the part of the natives, who saw him as a friendly gift from the visitors on the boat, complete with a serving suggestion suspended around his neck. In any case, you will now see crucified lambs and calves in the front window of many a larger parrilla, roasting for hours in front of unfazed diners.

Maciej Ceglowski: Argentina On Two Steaks A Day.

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This page contains a single entry by François Nonnenmacher published on April 12, 2006 8:57 PM.

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